... veal, lamub, ham, fowls, and ducks; :with jam, honey and cheese tarts,' together With bread and butter, cheese, lettuce and salad, with 'a plea-c tifulsuppl of le an porer. T thi sumptuons repast Car about30 getleme sat own, nd, e hope, did ample insi justie ...

... Round o rat Beef, RoaistlChickens. ' Peas, French Beans,. ;Caulifl.6wers, Potatoes, Vegetable Mi'irrow;,'Windsor Beans, Salads, &c;, .cc. ; i - .Rc ?? of Venison, Saddle of Mutton, Roast Ducks, Venison Pasty. . ' - G. Entrees' Compote de Pigeons, Chickens ...

... cabb'ge2, parsnips,lst Robt. Fisher, St. Asaph, foi spriiig nions, 2nd; peas I2nd broad beans; 2nd; ,scarlet Yiiners, 1st;, salad 1st r white e elery, slet red celery lst; cauliflowyeris, 1sst veetables (six vareties) 2nd; lettuce, d 'st; 'iub rb, 1sst ...

... er; 3rd carroti ; 3rd red cabbage. i i at ?? Fisher-leat early potatoes; 2nd six dahlias; ox- lit Marigoidt ; let (extra) Salad herbs; let, collection of of vegetables; ltet elery., [Ii J. Wvilliams, St. Asaphlt onions, he David Jeffi-cys--ist stocks; ...

... shrimps. Roast and boiled beef, chickens, hams, roast lamb, loula-ds of veal, tongues, in pigeon pie, veal and ham pies, and salads. Fruit pies Re-, -various, ;tarts ditto; cheese cakes, jellies, blanc- manige; and custards. There was also a rich dessert ...

... David .Jefiltys, do, - och yn Twd Cabboages-let, 3e., Mr. David Jeffreys; 2nd, foi ad, is. 6d., Elizabeth Jones, St. Asaph. ar Salad, to include Mustard, Cress, &c.-iet., Bse, Mr. Ri yd R. Fisher; 2nd, Is. 6d.; no Coilpetitor.' da ai Two Heads of Red Cabbages-let ...

... Jeffreys, dlo. chir yn Tare Cabbages-let, Be., Mlt,. David Jeffreys ; 2nd, for cod Is. Gd., Elizabeth Jones, St. Asaph. Iar Salad, to itaclude Mustard, Cress, Ac.-let., Be., Mr. Rim vyd1 P. Fislaer; 2nd, Is. Gd., no conapetitor. fala ai Two Heads of Red ...

... Best collection, of vegetables (8 var.)-lst, Mrs. Mostyll; 2nd, The Lord Bishop of St. Asaph; 3rd, Mr. Britt, Best tray of salad-l st, ' Ir. Blackwal1, 2nd, - , 3rd, Galltfaenan. Best seven red or purple plums-Ist, Mr. Roberts, postmaster. Best seven dessert ...

... a one cowild I keep in may stomach at all, at all ?? 'AxTICIrATIvrG Evcrr.-A lad who lately went to ser- vice, having had salad served tip every day for a week, ran away, because, said he, They nade me eat grass in the summer, and I was afraid they'd ...

... a one could I keep in my stomachit all, at all ? be ANTICerATIlG EviL.-A lad who lately went to ser- gi 3vice, having had salad served up every day for a week, gr ran away, because, said he, They made me eat grass bl rin the summer, and I was afraid ...

... Miss Roberts, confectioner, Vale Stree, which consisted od togues, liams, chickens, game pies, partridges, lobster and fruit salads, custards, jellies, blancmange, pastry, fruit, wine negus, tea and coffee, &c. ] We are aouthorised to observe that a more ...

... forced fowl, proc 5ses pigeon in savory jelly, turkey (forced) witis tongue, by( r of lobster and oyster sallads, Italian salads, petted shrimps, Volt rds, roast beef, pressed beef, pressed tongues, hamns, disguised and ire- tongues, legs and saddle of ...