HELEN BURKE ON THE KITCHEN FRONT
... HELEN BURKE ON THE KITCHEN FRONT ...
... HELEN BURKE ON THE KITCHEN FRONT ...
... HELEN BURKE TALKING FOOD A FAVOURITE IN FRANCE DO try this way of making sweetbread in crepine. The crepine is the caul of the pig, which is that lacy transparent membrane dotted with tittle blobs of crisp fat. It is used a great deal in France to wrap ...
... HELEN. BURKE TALKING FOOD nave a quiet word with the butcher Wl'rH so much fat pork cover and cook on a lower shell (originally intended for in a moderately slow oven (325- bacon) in the butchers' shops 35 0 deg. Fehr.) until sottish. —and little else—the ...
... HELEN BURKE TALKING FOOD NOW IS THE TIME TO TRY CURRY MANY people can approximate our cooking to the French or the Italian styles, but when it comes to curries most of us fail. _ A discussion on curry-making provided the incentive for a visit to an Indian ...
... On the kitchen front HELEN BURKE has advice on how to be seasonal without being stodgy ...
... that cake! by HELEN BURKE Line the tin with three thicknesses of greaseproof paper, greased on both sides (as this makes them easier to handle) and let the paper extend about liin. above the rim. Turn the mixture into it and level off. Place in the centre ...
... P 41311 LE! HELEN BURKE reporting on the kitchen front after a ration-free week says: Use butter marg on AT last all fats are free of rationing—and already a reader asks if she will be able to taste the butter if she adds more fat to her cakes. What. ...
... have a rest. While she was there Mrs. Burke came into the bedroom and she saw her putting something into a carrier bag. She was unable to see what it was, but when another of the guests came to the bedroom Mrs. Burke closed the bag quickly. Detective-Constable ...
... Officer, W Ne.son; Committee, J. /Maitland, W iNelson, E. Duggan, B. Wasson, E. Dons . ieli, P. Freebotn, J. Hamilton, W Burke, MvKelvey, J. Ne::ian jun., V. Annesle, I H. Kincaid, Mrs. T. IMooriread, and Mirs. E. Nelson. An enjoyable social followed ...
... find out. rpo celebrate the first week * 2- of butter off the ration, and the return of branded margarines, c 01l eague Helen Burke and I decided to hold a butter-margarine tasting test. We wanted to discover how much difference this important rationing change ...
... snow and ice. Mr. Phillips might retort that he is not thinking so much of outstanding individuals as of the masses. Edmund Burke, a genius if ever there was one, confessed that he did not know how to draw up an indictment against a whole people. If he ...
... tablespoonful or so of water. Keep moving and turning them so that they are all evenly cooked. Serve with boiled rice. HELEN BURKE PRICE TWO PENCE. H. M. BOYLE & CO., Auctioneers, Etc., Claudy. ...